Black background with white text that reads 'URBAN FIRE' in large letters, and below it, in smaller letters, 'WOOD FIRED PIZZA' with two horizontal lines on each side.

glynn’s Bar Oranmore

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Our Menu

Who We Are

  • At Urban Fire, we believe great pizza starts with doing the simple things exceptionally well.

    From carefully selected ingredients to properly fermented dough, every decision is made with quality in mind. We take pride in hand-stretching each pizza, cooking it in our wood fired oven and serving food that we would be proud to share with family and friends.

    We are constantly learning, refining and improving, but our goal remains the same — to create great pizza and a great experience for every customer who visits us.

  • Quality, consistency and community are at the heart of everything we do.

    We believe that great food begins with great ingredients, honest preparation and attention to detail. Every pizza leaving our oven should meet the same standard, whether it's your first visit or your fiftieth.

    As a local independent business, we are proud to be part of the Oranmore community and grateful for the support we have received since opening. We value good food, hard work and genuine hospitality, and we aim to reflect those values in everything we do.

  • Urban Fire began with a simple idea shared with Sean and Anna O'Malley in 2020. Plans were taking shape when COVID struck, forcing everything to be put on hold.

    While the pandemic delayed our launch, it also gave us an opportunity. We used the time to research, learn and develop our understanding of dough fermentation, ingredients, wood fired ovens and what it takes to create exceptional pizza.

    When restrictions eased, we turned that knowledge into reality and launched Urban Fire in Oranmore. Since then, our focus has remained unchanged — fresh dough, quality ingredients and authentic wood fired pizza served with pride.

    What started as an idea has grown into a business that we are incredibly proud of, and we are excited for what comes next.

how did we do?

Wooden bar with the sign 'Glynn's Bar' and 'Urban Fire' painted on it, with pizza boxes labeled 'il Faghetto' on top.
A pizza with a charred crust topped with blackened sausage, red onion, sliced green chili peppers, and melted cheese, served on branded paper on a wooden table, with a glass of beer nearby.
Interior of a dimly lit bar with a television on the wall, wooden decor, chairs, and bottles displayed above the bar
Close-up of a Margherita pizza with melted cheese, fresh basil leaves, and a crispy crust.
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At Urban Fire, we believe great pizza starts long before it reaches the oven.

Our dough is made using Caputo 00 flour and slowly fermented for between 48 and 72 hours. This longer fermentation develops flavour, improves texture and helps create the light, airy crust that our pizzas are known for.

We use a blend of premium San Marzano DOP tomatoes for our sauce, combined with carefully selected ingredients that we believe deliver the very best flavour.

Our pizzas are cooked in a traditional wood fired oven at temperatures approaching 500°C, creating the distinctive crust, texture and flavour that only a wood fired oven can produce.

We are proud to work with some of Ireland's finest producers and suppliers, including:

• Toons Bridge Dairy, Cork
• Sabanero, Galway
• Brady Family, Athenry, Co. Galway
• Gubbeen Farmhouse Products, Cork

We use 24-month aged Parmigiano Reggiano, premium extra virgin olive oil, house-made pesto and our own candied jalapeños to ensure every pizza is packed with flavour.

Every ingredient is chosen for a reason. From the flour and tomatoes to the cheese and toppings, our focus is simple — quality ingredients, carefully prepared, to create great pizza.

Our Ingredients & Process

A group of piglets, including one larger piglet, walking on the ground near a metal fence with pink flowers and green foliage in the background.
A person holding a large, colorful can of Honest Toil extra virgin olive oil with an illustrated label depicting a café scene with people sitting at a table outdoors, a bicycle wheel in the background, and a window with potted plants.

  • You can place your order online, scan the QR code at your table, or order directly at the Urban Fire container.

  • All table bookings are managed by Glynn's Bar.

    📞 +353 89 456 8337

    For the best chance of getting through, we recommend calling after 4:00pm.

  • yes, we offer gluten-free pizza bases on request. However, they are prepared in the same kitchen and cooked in the same oven as our regular pizzas, so we cannot guarantee the absence of cross-contamination.

  • The best way to contact us is by email:

    📧 urbanfiregalway@gmail.com

    We aim to respond to all enquiries as quickly as possible.

  • Yes. Urban Fire caters for corporate events, weddings, birthday parties, communions, confirmations and private gatherings throughout Galway and beyond.

  • yes. Orders can be placed online for collection at a time that suits you.

Frequently Asked Questions